OUTBACK STEAKHOUSE

7705 West Flagler Street
Miami, Florida, 33144
Miami-Dade County County

Overall Food Safety Rating

★☆☆☆☆ (1.3/5)
Based on 1 health inspection reports

Location Map

Loading map...

Nearby Locations

7901 W FLAGLER ST

Miami, FL

7955 W FLAGLER ST

Miami, FL

600 NW 79 AVE #160

Miami, FL

7980 SW 8 ST

Miami, FL

8190 SW 8 ST STE 101

Miami, FL

8488 SW 8 ST

Miami, FL

6890 W FLAGLER ST

Miami, FL

711 NW 72 AVE

Miami, FL

711 NW 72 AVE

Miami, FL

All Inspection Reports

Inspection on 12/9/2024

High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Cook put beard guard on **Corrected On-Site**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -raw chicken 40F (49F - Cold Holding) in drawer on cook line, manager iced items -shredded cheddar cheese (47F - Cold Holding) 43F; homemade ranch (49F - Cold Holding) 41F on top rail of salad cooler, manager iced items **Corrected On-Site**
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Sliced tomatoes and shredded lettuce not time marked on cook line, manager was able to determine the time food was put on line and properly time marked food **Corrected On-Site**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Employee used hand sink to dump sanitizer bucket, discussed proper use of hand sink with manager and manger discussed with employee **Corrective Action Taken**
Food Inspector #8746644
2024-12-09
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 12/9/2024 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).