JOHNNY BRUSCOS PIZZA
10730 STATE ROAD 54 STE 101
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/21/2025
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee put beard guard on **Corrected On-Site** **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Case of mushrooms, case of beef on floor in walk in freezer **Repeat Violation**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled **Repeat Violation**
- 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Employee washed hands in 3 compartment sink
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with clear liquid not labeled
Food safety inspection conducted on 1/21/2025 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).
Inspection on 12/9/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
- 08B-38-4:Basic - Food stored on floor. Bags of salt in walk in freezer on floor, bags put up on shelf **Corrected On-Site**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Ham and provolone cheese not date marked, food is properly date marked **Corrected On-Site**
Food safety inspection conducted on 12/9/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).