JOHNNY BRUSCOS PIZZA
10730 STATE ROAD 54 STE 101
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 5/22/2025
Inspection #: Visit ID: 10843157
- N/A:No Violations Were Observed
Inspection Date: 1/21/2025
Inspection #: Visit ID: 10761626
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee put beard guard on Corrected On-Site Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Case of mushrooms, case of beef on floor in walk in freezer Repeat Violation
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled Repeat Violation
- 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Employee washed hands in 3 compartment sink
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with clear liquid not labeled
Inspection Date: 12/9/2024
Inspection #: Visit ID: 8778960
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
- 08B-38-4:Basic - Food stored on floor. Bags of salt in walk in freezer on floor, bags put up on shelf Corrected On-Site
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Ham and provolone cheese not date marked, food is properly date marked Corrected On-Site
Inspection Date: 3/29/2024
Inspection #: Visit ID: 8572960
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator renewed on site. Corrected On-Site
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed opened box of raw beef stored over portioned bags of fries in reach-in freezer across from fryers. Operator moved and stored correctly. Corrected On-Site
Inspection Date: 12/12/2023
Inspection #: Visit ID: 8377662
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Containers on back dry shelf stacked
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slicer soiled