DirtyFLRestaurant Inspection Data

ELA!

ELA! in NEW PORT RICHEY has 3 health inspections on record with an overall food safety rating of 2.4/5. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 3 reports on file

6238 Grand Boulevard
Florida, 34652
Pasco County County

Overall Food Safety Rating

★★☆☆☆ (2.4/5)
Based on 3 health inspection reports

All Inspection Reports

12/11/2025· 3mo ago

Visit ID: 13544652

Met Inspection Standards

1 high

  • 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At hot or cold threaded faucets Warning - From follow-up inspection 2025-12-11: Vacuum breaker on one spigot, operator will get the other **Time Extended**

10/9/2025· 5mo ago

Visit ID: 10935508

Follow-up Inspection Required

4 high, 5 int, 3 basic

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Grouper 3, 8 0z Salmon 6 6 oz Snapper 3 10 oz Warning
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open cup on top of prep table, operator removed. Corrected On-Site Warning
  • 08B-38-4:Basic - Food stored on floor. Multiple buckets on floor in walk in cooler Warning
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Raw shell eggs over Apples, operator moved eggs to bottom Raw chicken skewers over beef in drawers on cook line Corrected On-Site Warning
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Warning
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At hot or cold threaded faucets Warning
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine sanitizer bucket, on floor, greater than 200 ppm, corrected to 50 ppm Corrected On-Site Warning
  • 31A-10-4:Intermediate - Equipment drain line draining into handwash sink. Pvc from ice machine in hand wash sink at wait station . Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Plastic wrap over hand wash sink in prep area, operator moved removed Corrected On-Site Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Ice in hand wash sink on cook line Approximately. Discussed use of hand wash sink with staff and manager on duty Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

2/20/2025· 1y ago

Visit ID: 8896706

Met Inspection Standards

1 high, 1 int, 1 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No sign at handwash sink on cook line. Operator put up sign. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over read to heat vegetables. Operator relocated. Corrected On-Site
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. No consumer advisory for burgers. Provided operator with paper consumer advisory. Consumer advisory is now hanging. Corrected On-Site