CHECKERS #151
450 Northwest 42nd Avenue
Miami, Florida, 33126
Miami-Dade County County
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 2/24/2025
Inspection #: Visit ID: 8890658
- N/A:No Violations Were Observed
Inspection Date: 9/17/2024
Inspection #: Visit ID: 8889943
- 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Walk in cooler floor Wall soiled with accumulated grease, and/or dust. Black mold like substance on walls under hand wash sinks Warning - From follow-up inspection 2024-09-17: **Time Extended**
Inspection Date: 9/16/2024
Inspection #: Visit ID: 8775673
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Walk in cooler floor Wall soiled with accumulated grease, and/or dust. Black mold like substance on walls under hand wash sinks Warning
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Warning
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 12 small flies under pos at drive through 3 small flies under hand wash sink , operator killed all and sanitized wall. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On top of freezer across from fryers - hot dogs (56F - Cold Holding), removed from refrigeration 30 minutes prior, moved back to walk in cooler. **Corrective Action Taken** Warning
Inspection Date: 10/24/2023
Inspection #: Visit ID: 8526989
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Door frame of single door cooler Repeat Violation
Inspection Date: 7/20/2023
Inspection #: Visit ID: 8374959
- 14-11-5:Basic - Observed: Equipment in poor repair. Bottom of stream table rusted, peeling Priority: Basic
- 22-02-4:Intermediate - Observed: Food-contact surface soiled with food debris. Fry baskets Priority: Intermediate
- 05-09-4:Basic - Observed: No conspicuously located ambient air temperature thermometer in holding unit. In single door cooler Priority: Basic
- 23-03-4:Basic - Observed: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Door frame of single door cooler Priority: Basic
- 36-27-5:Basic - Observed: Wall soiled with accumulated grease, food debris, and/or dust. Throughout restaurant Floor soiled in walk in cooler Priority: Basic