NORTH BEACH FISH CAMP

100 1st Street
Florida, 32266
Duval County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 2/20/2025

Inspection #: Visit ID: 8878572

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on cooler at entrance of kitchen. Employee removed and stored properly. Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed employee hand washing entrance of kitchen missing employee handwashing sign. Inspector will provide employee handwashing sign. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda gun holders in bar area soiled.

Inspection Date: 9/3/2024

Inspection #: Visit ID: 8768054

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation with watch and bracelet on.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed light shining from outside at bottom of exit door in kitchen. Repeat Violation
  • 01B-28-5:High Priority - Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Observed container of blue cheese stuffed olives in downstairs bar dated 8-16-2024. See stop sale.
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 flying insect near walk in cooler.

Inspection Date: 5/15/2024

Inspection #: Visit ID: 8669816

  • N/A:No Violations Were Observed

Inspection Date: 5/8/2024

Inspection #: Visit ID: 8569171

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on rack near flip top cooler. Manager stated looked to have been from previous evening and discarded. Corrected On-Site Repeat Violation
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employees without beard guard engaging in food preparation. Repeat Violation
  • 14-11-5:Basic - Equipment in poor repair. Observed walk in cooler door gasket torn.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed light shining from bottom of exit door.
  • 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed High temperature Dish machine at 151F. Establishment will Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Warning

Inspection Date: 12/7/2023

Inspection #: Visit ID: 8370288

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage stored in table next to dish machine. Manager removed and stored properly. Corrected On-Site
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaging in food preparation without hair restraint. Observed employee engaged in food preparation without beard guard.
  • 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed in walk-in cooler Collard greens dated 11-30-2023. See stop sale. Tasso Ham gravy dated 11-27-2023. See stop sale. Smoked tomatoes dated 11-8-2023. See stop sale. Clam stock dated 11-27-3023. See stop sale.