BONO'S AT NEPTUNE
1275 Atlantic Boulevard
Florida, 32266
Duval County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/16/2025
High Priority
1
Intermediate
1
Basic
5
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-05-4:Basic - Cardboard used to line food-contact shelves. Observed cardboard to line food shelf in walk in cooler. Manager will discard cardboard from shelving. Corrected On-Site
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table on cook line. Employee removed and stored properly. Corrected On-Site
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed walk in cooler floors soiled under shelving.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler and walk in freezer door gaskets soiled.
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in and walk in freezer shelves rusty. Repeat Violation
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed in dry storage bottle of drain cleaner over single service cups. Manager removed and stored properly. Corrected On-Site
- 22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment. Observed interior of ice machine with surface rust.
Food safety inspection conducted on 1/16/2025 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).
Inspection on 7/18/2024
High Priority
1
Intermediate
2
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled near ice chute.
- 35A-06-4:Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed bug zapper with accumulation of dead insects. Manager removed and discarded. Corrected On-Site
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed multiple bowls in containers without handles used dispense. Manager removed cups from containers. Corrected On-Site
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table on cook line. Manager stored drink properly. Corrected On-Site Repeat Violation
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in / freezer shelves with rust. Repeat Violation
- 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed can of raid stored on shelf near exit door. Manager removed and will take home. **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda station soiled near nozzles. Manager cleaned during inspection. Corrected On-Site
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 1 expired employee food training.
Food safety inspection conducted on 7/18/2024 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).
Inspection on 2/23/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents in back room soiled.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink at hand sink in back room. Employee removed and stored properly. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler door gasket soiled. Observed walk in fan dusty. Repeat Violation
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed Walk-in cooler/freezer shelves with rust that has pitted the surface.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed Wet wiping cloth not stored in sanitizing solution between uses. Employee placed towel in sanitizer. Corrected On-Site Repeat Violation
Food safety inspection conducted on 2/23/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 10/9/2023
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Soiled deflector plate in ice machine located: wait station. Minor soiled.
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food container above restaurant foods in walk in cooler. Moved by manager. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled walk in cooler shelves. Repeat Violation
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. 1 wet wipes on counter in : wait station. Moved by manager. Repeat Violation
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Chemical spray bottle over raw chicken at prep sink. Moved by manager. Corrected On-Site
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked greens made few days ago not date marked. Marked by manager. Corrected On-Site Repeat Violation
Food safety inspection conducted on 10/9/2023 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).