TASTE OF THAI II
2105 TOM ST
Overall Food Safety Rating
★★★★½ (4.5/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 4/23/2025
High Priority
Intermediate
Basic
Total
Disposition: Call Back - Complied
This inspection identified null intermediate and null basic violations that needed improvement. The establishment was required to make corrections.
Inspection on 4/22/2025
High Priority
Intermediate
Basic
Total
Disposition: Administrative complaint recommended
This inspection identified null intermediate and null basic violations that needed improvement. The establishment was required to make corrections.
Inspection on 12/18/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 12/18/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 12/17/2024
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. Observed countless dead roaches stuck on sticky traps throughout kitchen. **Warning**
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap along bottom and top corner of side door.
- 08B-23-5:Basic - Food-contact surface not cleaned and sanitized between contact with different raw animal products. Operator used tongs stored in raw chicken to move raw beef.
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine sanitizer at dishmachine reading 0ppm. Upon observation, sanitizer not dispensing. Operator set up triple sink for manual warewashing. **Repeat Violation** **Warning**
Food safety inspection conducted on 12/17/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).