CULVERS

With 5 documented inspections, CULVERS in NAVARRE has achieved a 4.1/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 4 months ago · 5 reports on file

8792 Navarre Parkway

Florida, 32566

Fountainview

Santa Rosa County County

★★★★☆ (4.1/5)

Based on 5 health inspection reports

All Inspection Reports

Visit ID: 10907926

Met Inspection Standards

3 high, 1 basic

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Upon inspection, observed storage pans wet nesting on rack in rear of establishment. Manager separated pans during inspection for proper drying. Corrected On-Site
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Upon inspection, observed commercially processed cooked pot roast 127f reheating in Bain Marie for approximately 3 hours per manager.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upon inspection, observed raw ground beef 49f in cook line reach-in cooler, less than 4 hours per manager. Also observed shredded lettuce 45f in lower make bar cooler, less than 4 hours per manager.
03E-04-5:High Priority - Time/temperature control for safety, commercially processed food in the process of reheating for hot holding for more than 2 hours has not reached 135 degrees Fahrenheit. Upon inspection, observed commercially processed cooked pot roast 127f reheating in Bain Marie for approximately 3 hours per manager.

Visit ID: 10790177

Met Inspection Standards

Visit ID: 8788144

Met Inspection Standards

2 basic

23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Upon inspection observed food residue on reach in freezer in kitchen.
24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Upon inspection observed moisture between stacked pans on drying rack.

Visit ID: 8538532

Met Inspection Standards

Visit ID: 8387160

Met Inspection Standards