YOKO SAN RAMEN
6345 NAPLES BLVD STE 7
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/2/2025
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Bar.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Cups at bar. Educated operator on air drying cups. **Repeat Violation**
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Observed boxes of frozen raw beef and potatoes stored on floor in walk in freezer.
- 14-38-4:Basic - Food storage container/container cracked or broken. Observed blue beverage cup chipped/cracked. Operator discarded cup. **Corrected On-Site**
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen raw chicken thawing at room temperature in kitchen.
Food safety inspection conducted on 4/2/2025 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 9/25/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. In dishwasher area, observed clean containers wet nesting. Operator unstacked containers so air drying would continue. **Corrective Action Taken**
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed boba at 90F. Per operator, boba has been out according to approved plan. Operator added time mark. **Corrected On-Site**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand washing sink next to deep fryer and prep table is inaccessible. Operator moved table and fryer. **Corrected On-Site**
Food safety inspection conducted on 9/25/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).