VAN VAN CUBAN CAFÉ
2500 Tamiami Trail North
Naples, Florida, 34103
Sun Terrace
Collier County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 6 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/10/2025
High Priority
2
Intermediate
2
Basic
3
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. In storage area, observed container with no handle being used for scooping rice.
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles are not smooth, durable and easily cleanable
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee purse and clothing with dry storage foods
- 41-07-4:High Priority - Container of medicine improperly stored. Observed medications stored in a food preparation area.
- 08A-14-5:High Priority - Raw animal food not separated from ready-to-eat food during preparation. In Reach in cooler, observed raw chicken being stored over cooked chicken. Operator moved raw chicken below cooked chicken Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for chlorine sanitizer
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed several containers of cooked beef and rice with no date marking
Food safety inspection conducted on 4/10/2025 revealed 7 total violations (2 high priority, 2 intermediate, 3 basic).
Inspection on 12/13/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 35B-02-4:Basic - Insect control device installed over clean creamer pitchers. Operator moved pitchers Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed, cooked flank steak, and cooked vegetables in Reach in cooler on front line. Per operator, products were prepared 12.12 at 1:00 p.m. Educated operator about date marking potentially hazardous foods. Operator date marked products. Corrected On-Site
Food safety inspection conducted on 12/13/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 5/13/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Kitchen has acoustic ceiling tiles Warning - From follow-up inspection 2024-05-13: **Time Extended**
Food safety inspection conducted on 5/13/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 3/12/2024
High Priority
1
Intermediate
1
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Kitchen has acoustic ceiling tiles Warning
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed ground beef portions at triple sink in standing water. Operator turned water on. Corrected On-Site Warning
- 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. Observed non food grade containers storing soup portions Educated operator about different containers to use Warning
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Four employees training expired 11-1-2023 Warning
- 48-04-4:Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Near reach in freezer, two propane tanks observed
Food safety inspection conducted on 3/12/2024 revealed 5 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 11/27/2023
High Priority
2
Intermediate
0
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling has acoustic tiles in prep and storage areas 5-9-2023Repeat Violation Repeat Violation
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. In reach in cooler in kitchen, observed no ambient thermometer. Operator put a thermometer inside unit Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler in kitchen, observed raw beef over cooked chicken.Operator rearranged products. Corrected On-Site
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In walk in cooler, observed raw pork loin over sliced ham, Operator rearranged products Corrected On-Site
Food safety inspection conducted on 11/27/2023 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).
Inspection on 7/25/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Tiles have accumulated grease and debris in kitchen has acoustic tiles 12-12-22 Repeat Violation Warning - From follow-up inspection 2023-07-25: **Time Extended**
Food safety inspection conducted on 7/25/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).