THE VILLAGE SPOT
3150 VILLAGE WALK CIR #100, NAPLES 34109
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 4/11/2025
High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on oven door handle, on front line. Operator moved tongs **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken being stored over cooked rice. Operator moved raw chicken below cooked rice **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener has accumulated debris. Operator moved can opener to dishwasher area to be cleaned and sanitized **Corrective Action Taken**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. In kitchen, observed chemical spray bottle with no labeling. Operator labeled bottle **Corrected On-Site**
Food safety inspection conducted on 4/11/2025 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).
Inspection on 11/22/2024
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. In bar and server area.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In server area, and near Walk in cooler observed, accumulated dust and debris
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler on front line has dirty gaskets. Hood filters have accumulated grease and debris..
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed sterno being stored on a prep table, Operator moved sterno. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Operator moved can opener to dishwasher area to be cleaned and sanitized. **Corrective Action Taken**
Food safety inspection conducted on 11/22/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).