TACOS Y PUPUSAS SIN FRONTERAS
Health inspection records show TACOS Y PUPUSAS SIN FRONTERAS in NAP[LES has 2 inspections with a food safety rating of 2.6/5. Recent inspections indicate some food safety concerns.
12425 COLLIER BLVD UNIT 108
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 11/3/2025
Inspection #: Visit ID: 10934914
- 21-03-4:Basic - Wet wiping cloths stored in detergent and sanitizer mixed together. Observed two wet wiping cloths stored in detergent and water. Operator began dumping water and adding correct strength of sanitizer.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the reach in cooler next to cook top, raw shelled eggs were stored above ready to eat sauces. Operator rearranged for proper storage. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shredded cheese (56F - Cold Holding). Operator stated foods were taken out of the fridge less than an hour prior to inspection. Explained the importance of time as a public health control. Provided operator with time as a public health control form. Operator filled form at time of inspection. **Corrective Action Taken**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with food employee reporting agreement form. Employees began to sign form. **Corrective Action Taken**
Inspection Date: 1/17/2025
Inspection #: Visit ID: 10756915
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. The bathroom door us not self closing.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. There are broken floor tiles in the dry storage area.
- 14-06-4:Basic - Wood food-contact surface not properly sealed. There are unsealed wood shelves in dry storage.
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.