SUBZERO ICE CREAM
2359 VANDERBILT BEACH DR UNIT 408
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 7/26/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener has debris on blade
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Near Three compartment sink
Food safety inspection conducted on 7/26/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 10/3/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/3/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/31/2023
High Priority
2
Intermediate
3
Basic
0
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. 3-7-23 operator renewed license before inspection was completed. Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Near triple sink, chemicals being stored above single use gloves. Operator rearranged products. Operator rearranged products Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Next to triple sink
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Two spray bottles near can opener unlabeled 3-7-23 Repeat Violation
Food safety inspection conducted on 7/31/2023 revealed 5 total violations (2 high priority, 3 intermediate, 0 basic).