SUBWAY

Name: SUBWAY
Address: 12620 TAMIAMI TRAIL, NAPLES, FL, 34113, US
Rating: 3.4

12620 Tamiami Trail

Naples, Florida, 34113

Collier County County

★★★☆☆ (3.4/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10754814

51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. There is a unsecured carbon dioxide tank by the bag in box soda storage rack.
01B-07-4:High Priority - Food with mold-like growth. See stop sale. In the walk in cooler there is one washed cucumber with a mold like substance on it. Educated operator on making sure that any foods that have molded are discarded. Operator discarded the cucumber. **Corrective Action Taken**
03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In the steam table in the front counter meatballs marinara (118F - Hot Holding). Operator increased the heat. **Corrective Action Taken**
53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Repeat Violation Admin Complaint
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee training is expired for Mirande Doreus and Anie Beauplan.

Inspection #: Visit ID: 8822881

53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2024-09-09: Admin Complaint
11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with employee health reporting agreement. **Corrective Action Taken** Warning - From follow-up inspection 2024-09-09: Employees began signing the employee health reporting agreements. **Time Extended**

Inspection #: Visit ID: 8722850

51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided operator with a choking poster. **Corrective Action Taken** Warning
53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with employee health reporting agreement. **Corrective Action Taken** Warning

Inspection #: Visit ID: 8311510

51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. There is an unsecured carbon dioxide tank next to the bag in box soda storage rack.