SUBWAY 17951
3621 Tamiami Trail North
Naples, Florida, 34103
The Moorings
Collier County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 9/5/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 9/5/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 9/4/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Facility Temporarily Closed
Inspection Details:
- 16-22-4:Intermediate - No dishwashing facilities of any kind provided. This location is attached to a Sunoco station. The Sunoco station is having work done on an exterior wall that is permitted through Collier County. The work required removal of the three-compartment sink temporarily and it is scheduled to be put back tomorrow. Staff is washing dishes in the one compartment prep sink. Operator states they are then rinsing in the same sink and sanitizing with properly tested sanitizer solution in a bustub. Warning
Food safety inspection conducted on 9/4/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 10/26/2023
High Priority
0
Intermediate
3
Basic
7
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in the side storage area near the coffee machine.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Subway scarf was stored directly on top of baking sheets below the slicer.
- 14-11-5:Basic - Equipment in poor repair. Shelving above the three-compartment sink observed severely rusted with a flaking finish.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop with handle stored inside sugar container with the handle touching the product.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Printed and provided to employee. **Corrective Action Taken**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees next to the three-compartment sink. Printed sign for Operator. No handwashing sign in the men's room. Owner moved sign from the hallway into the men's rom. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed secondary container of sugar unlabeled. Repeat Violation
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open bag of tomato sauce in the reach-in cooler not dated. Repeat Violation
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed copy and provided to employee who signed in the presence of the inspector. **Corrective Action Taken**
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Maria expired in 2021 Repeat from 4/28/2023. Repeat Violation Admin Complaint
Food safety inspection conducted on 10/26/2023 revealed 10 total violations (0 high priority, 3 intermediate, 7 basic).