RITA'S ITALIAN ICE
Panther Lane
Naples, Florida, 34801
Collier County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 8/2/2024
Inspection #: Visit ID: 8739863
- 02D-02-4:Intermediate - Packaged food not labeled as specified by law. Observed grab and go Ice cream packaged on site without a basic list of ingredients, date marking and store address.
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle at mix and chill area. Operator labeled container Corrected On-Site
Inspection Date: 10/23/2023
Inspection #: Visit ID: 8471448
- N/A:No Violations Were Observed
Inspection Date: 8/14/2023
Inspection #: Visit ID: 8361299
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. In kitchen area, two unsecured co2 tanks observed Warning
- 10-03-4:Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Operator increased water flow Corrected On-Site Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator unable to provide information about plan in place. I provided hand out form to be posted **Corrective Action Taken** Warning
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Anjelica, Lizbed have no proof of training. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with agreement forms, employees will read, and fill out. **Corrective Action Taken** Warning