MCALISTER'S DELI
10620 Pines Boulevard
Pembroke Pines, Florida, 33025
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/18/2025
High Priority
0
Intermediate
2
Basic
8
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 16-03-4:Basic - Accumulation of debris inside warewashing machine.
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 24-27-4:Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Coffee machine next to hand-wash sink in server area.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag, drink and ear buds in area near drive through. Corrected on site
- 08B-38-4:Basic - Food stored on floor. Cases of food in walk-in cooler on the floor. Operator stated they had a delivery that morning or previous night. Food on the floor shall be put away in a reasonable amount of time, the inspection was at approximately 3:00 pm.
- 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cookies, brownies and other similar items are lacking the date, and the address of this establishment.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.multiple reach-in cooler gaskets soiled. Hand-wash sink near ice machine soiled.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand-wash sink on front counter area. Corrected on site
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator only to obtain one approved food handler training certificate when asked. They stated they have over 10 employees at least 5 have been hired over 60 days.
Food safety inspection conducted on 3/18/2025 revealed 10 total violations (0 high priority, 2 intermediate, 8 basic).
Inspection on 10/21/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Found on steam oven handle. Operator removed and placed in ware washing area. **Corrected On-Site**
- 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Avocados in prep station not washed prior to cutting. Operator advised to wash avocados prior to cutting and acknowledged, washed remaining avocados. **Corrected On-Site**
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Found on prep table next to slicer and ready to eat food. Operator removed and stored in correct location. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handwashing sink at front of kitchen, no paper towels. Operator restocked paper towels. **Corrected On-Site**
Food safety inspection conducted on 10/21/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).