MANGO?S CAFE
900 Ocean Drive
Miami Beach, Florida, 33139
South Beach
Miami-Dade County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 3 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 3/6/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 05-08-4:Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. **Warning** - From follow-up inspection 2025-03-06: **Time Extended**
Food safety inspection conducted on 3/6/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 2/25/2025
High Priority
2
Intermediate
2
Basic
1
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 21-11-4:Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. Operator changed solution. **Corrected On-Site** **Warning**
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine concentration at 0 ppm. Operator changed sanitizer and called technician. **Corrective Action Taken** **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut melon 48F cold hold, precooked sausage 47F cold hold less than 4 hours. Operator turned down reach in cooler. **Corrective Action Taken** **Warning**
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
- 35A-01-4:Intermediate - Nonservice animals in the food establishment or on premises. Observed pet dog in back in cage near back exit door behind restrooms. **Warning**
Food safety inspection conducted on 2/25/2025 revealed 5 total violations (2 high priority, 2 intermediate, 1 basic).
Inspection on 9/19/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Operator removed. **Corrected On-Site**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Sanitizing tablets found on dish machine. Operator moved to proper location. **Corrected On-Site**
Food safety inspection conducted on 9/19/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).