DirtyFLRestaurant Inspection Data

MAINE SHACK #2

MAINE SHACK #2 in NAPLES has 3 health inspections on record with an overall food safety rating of 4.3/5. Recent inspections indicate some food safety concerns.

Last inspection: 2 weeks ago · 3 reports on file

6434 NAPLES BLVD, SUITE 404

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 3 health inspection reports

All Inspection Reports

2/20/2026· 2w ago

Visit ID: 10892994

Met Inspection Standards

1 high

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In Reach in cooler observed clam chowder (70F - Cold Holding). Per operator, chowder has been out of temperature for one hour. Operator submerged pan of chowder in an ice bath. **Corrective Action Taken**

5/28/2025· 9mo ago

Visit ID: 8714544

Met Inspection Standards

1 int

  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee training for Lindsay Buck is expired.

11/7/2023· 2y 4mo ago

Visit ID: 8336397

Met Inspection Standards
  • N/A:No Violations Were Observed