DirtyFLRestaurant Inspection Data

JERSEY MIKE'S

Based on 3 health inspections, JERSEY MIKE'S in NAPLES has earned a 3.3/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 7 months ago · 3 reports on file

Tamiami Trail
Florida, 34112
Pinehurst Estates
Collier County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 3 health inspection reports

All Inspection Reports

7/29/2025· 7mo ago

Visit ID: 10936202

Met Inspection Standards

4 basic

  • 14-69-4:Basic - Ice buildup in walk-in freezer.
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cookies and brownies packaged in house and sold grab and go style, lacking proper labeling. This is a repeat violation from 8-9-24 Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Drain lines at soda fountain have accumulated mold like substance and debris.
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm); Operator refilled container with fresh sanitizer. Secondary test Sanitizer Bucket (Quaternary 200ppm) Corrected On-Site

8/9/2024· 1y 7mo ago

Visit ID: 8781408

Met Inspection Standards

2 high, 1 int, 4 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans on drying rack stacked with wet nesting on brim and inside pans.
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cookies and brownies packaged in house not bearing correct information. Repeat Violation
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Above slicer, not inverted. Operator notified and corrected. Corrected On-Site
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Found wet wiping cloth on slicer platform. Operator removed. Corrected On-Site
  • 22-40-4:High Priority - Quaternary ammonium sanitizer in sanitizer bucket not at proper minimum strength. Registered at 0ppm form2 buckets. Operator removed and replaced with proper concentration. Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Operator reduced circuit by removing splitter. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Wet towels hanging on hand wash sink divider. Operator removed Corrected On-Site

7/24/2023· 2y 7mo ago

Visit ID: 8380472

Met Inspection Standards

2 basic

  • 13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Observed hair restraint not in use.
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed cookies and brownies backed in-house not bearing the proper label.