EINSTEIN BROS BAGEL #1286

Airport Pulling Road
Naples, Florida, 34104
Collier County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 5 health inspection reports

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Nearby Locations

10941 AIRPORT RD

Naples, FL

5082 AIRPORT PULLING RD

Naples, FL

3380 MERCANTILE AVE

Naples, FL

1716 AIRPORT PULLING RD S

Naples, FL

371 AIRPORT- PULLING RD N

Naples, FL

1258 N AIRPORT PULLING RD

Naples, FL

1225 AIRPORT PULLING RD S

Naples, FL

8525 RADIO LN

Naples, FL

1550 AIRPORT RD N

Naples, FL

4802 AIRPORT RD

Naples, FL

All Inspection Reports

Inspection on 3/17/2025

High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. At coffee station, observed utensils in standing water at 126F. Discussed proper temperature of 135 with operator. Operator had water and utensils removed, and replaced with new utensils with no water. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At self serve soda fountain, observed slime at entrance of drain
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler lower unit under work top on cooks line has accumulated mold like substance
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Josh Gulotta 2-19-2020 Serv Safe
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed towel being stored in Hand washing sink in back area. Operator removed towel Corrected On-Site
Food Inspector #8826650
2025-03-17
★★★☆☆ 3.0/5
Food safety inspection conducted on 3/17/2025 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).

Inspection on 7/11/2024

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed two employees without hats preparing food. Employees put on hats Corrected On-Site
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls near triple sink have accumulated dust and debris
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm) Operator replaced with new sanitizer Secondary Test; (Quaternary 200ppm) Corrected On-Site
Food Inspector #8720119
2024-07-11
★★★★☆ 4.0/5
Food safety inspection conducted on 7/11/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 12/21/2023

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. 8-11-23. Front door not self closing, and is stuck open several inches. Repeat Violation
  • 38-04-4:Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Very dim in walk in cooler, needed a flashlight to observe labels and date marking 8-11-23 Repeat Violation
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed outside back door.
Food Inspector #8469250
2023-12-21
★★★☆☆ 3.0/5
Food safety inspection conducted on 12/21/2023 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).

Inspection on 8/11/2023

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 35B-03-4:Basic - - From initial inspection : Basic - Outer openings not protected with self-closing doors. Front door not self closing Warning - From follow-up inspection 2023-08-11: **Time Extended**
  • 38-04-4:Basic - - From initial inspection : Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Needed a flashlight to observe labels and date marks Warning - From follow-up inspection 2023-08-11: **Time Extended**
Food Inspector #8468867
2023-08-11
★★★★½ 5.0/5
Food safety inspection conducted on 8/11/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 8/10/2023

High Priority
1
Intermediate
0
Basic
7
Total
8
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-30-4:Basic - Board for hanging brooms and dust pans not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Warning
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. At front counter under prep refrigeration units Warning
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of grease/food debris. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler shelves opposite rolling bun pan racks have accumulated debris Warning
  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. Front door not self closing Warning
  • 25-32-4:Basic - Reuse of single-service or single-use articles. Single use container being used at griddle for dispensing water. Operator discarded bottle. Corrected On-Site Warning
  • 38-04-4:Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Needed a flashlight to observe labels and date marks Warning
  • 35A-09-4:High Priority - Presence of insects, rodents, or other pests. At Coca Cola self service fountain, observed approximately thirty small crawling insects inside drainage area. Operator disassembled fountain parts and began cleaning and removing insects. 10-24-2022**Corrective Action Taken** **Corrective Action Taken** Repeat Violation Admin Complaint
Food Inspector #8342018
2023-08-10
★★☆☆☆ 2.0/5
Food safety inspection conducted on 8/10/2023 revealed 8 total violations (1 high priority, 0 intermediate, 7 basic).