DRAGON PALACE
1241 AIRPORT RD S
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 11/28/2023
High Priority
0
Intermediate
1
Basic
7
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Operator placed on hat. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Repeat Violation
- 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up next to the to go containers. Operator placed the food contact surface down. Corrected On-Site
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked on the cooked chicken, cooked beef and cooked noodles. Operator labeled the three items inside the walk in cooler. Corrected On-Site Repeat Violation
Food safety inspection conducted on 11/28/2023 revealed 8 total violations (0 high priority, 1 intermediate, 7 basic).
Inspection on 7/27/2023
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles reach in coolers handle.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust reach in cooler gaskets.
- 35B-03-4:Basic - Outer openings not protected with self-closing doors at the rear of the building. Repeat Violation
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked on the container if cooked chicken inside the walk in cooler. Operator placed date mark on the container. Corrected On-Site
Food safety inspection conducted on 7/27/2023 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).