DAIRY QUEEN GRILL AND CHILL
694 9 ST N
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 3/27/2025
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable at prep area. Warning
- 08B-38-4:Basic - Food stored on floor. Oil container stored on floor at prep area. Operator removed oil container proper storage. Corrected On-Site Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of hood soiled with grease. Warning
- 25-05-4:Basic - Single-service cups improperly stored on floor at prep area. Operator removed proper storage. Corrected On-Site Warning
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license on 12/01/2024. Admin Complaint
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Food safety inspection conducted on 3/27/2025 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 10/22/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open drinks stored on top of bread rack in kitchen.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Splitter added at mop sink and no vacuum breaker present.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At had washing sink next to three compartment sink. Operator restocked paper towels. Corrected On-Site
Food safety inspection conducted on 10/22/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 4/30/2024
High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Self serve fountain drink has accumulated mold like substance at ice drain tubes Warning
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator began renewing license. **Corrective Action Taken**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Near triple sink. Operator replaced towels Corrected On-Site Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle near front counter at Hand washing sink Warning
Food safety inspection conducted on 4/30/2024 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).
Inspection on 7/12/2023
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust on the reach in cooler next to the cook line.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink next to the three compartment sink.
Food safety inspection conducted on 7/12/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).