COVE INN COFFEE SHOPPEE

900 Broad Avenue South
Naples, Florida, 34102
Collier County County

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

Location Map

Loading map...

Nearby Locations

4 CASINO BCH BOARDWALK

Pensacola Bch, FL

700 S 14 AVE

Naples, FL

896 RIVERPOINT DR

Naples, FL

1177 3 ST S

Naples, FL

2641 NE PALM BAY RD

Palm Bay, FL

1565 5 AVE S

Naples, FL

862 5 AVE S

Naples, FL

1200 5 AVE S BLDG 3

Naples, FL

821 S 5 AVE

Naples, FL

1200 5 AVE S

Naples, FL

All Inspection Reports

Inspection on 4/11/2025

High Priority
1
Intermediate
3
Basic
6
Total
10
Disposition: Met Inspection Standards

Inspection Details:

  • 14-01-5:Basic - Bowl with no handle used to dispense sugar. Operator removed the bowl. **Corrected On-Site**
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Pancake mix box stored on floor at dry storage.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit at cook line. Operator discarded water. **Corrected On-Site**
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided operator chocking sign. **Corrective Action Taken**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of hood soiled with grease.
  • 13-03-4:Basic - Two employee with no hair restraint while engaging in food preparation at cook line.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach-in cooler; Raw shell eggs stored over open can juices. Operator removed raw shell eggs to bottom shelf. **Corrected On-Site**
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Establishment has 9 employees, no certified food service manager on duty.
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food; pancake mix, raw shell eggs, sliced tomatoes and sliced cheese. Operator provided Time as Public Health Control form. **Corrected On-Site**
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled at cook line. Operator labeled spray bottle. **Corrected On-Site**
Food Inspector #8783544
2025-04-11
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 4/11/2025 revealed 10 total violations (1 high priority, 3 intermediate, 6 basic).