COSMOS CAFE & PIZZERIA

Name: COSMOS CAFE & PIZZERIA
Address: 536 TAMIAMI TRL N, NAPLES, FL, 34102, US
Rating: 3.3

Tamiami Trail North

Naples, Florida, 34102

Lake Park

Collier County County

★★★☆☆ (3.3/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: 3566302

Inspection #: Visit ID: 10708480

32-12-6:Basic - Covered waste receptacle not provided in women's bathroom. Observed no covered waste receptacle in their shared employee restroom. Warning
13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed two employees handling food prep with bracelets/watches on. Operator had them removed them. Corrected On-Site Warning
33-11-4:Basic - Missing drain plug at dumpster. Observed a missing drain plug at their plaza dumpster. Warning
41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed their sanitizer bucket at 450ppm quaternary. Operator corrected to 200ppm. Corrected On-Site Warning
16-36-4:Intermediate - No color/concentration comparison chart available for chemical test kit used to check sanitizer. Observed no test kit available for their chlorine dish machine. Warning
53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all employee training expired at this time. Warning

Inspection #: Visit ID: 8787217

13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee put on hat. Corrected On-Site
12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink in reach in cooler on cooks line and at front counter. Operator discarded. Corrected On-Site
06-08-5:Basic - Time/temperature control for safety food thawed under water that was not running/dripping. Operator turned on water Corrected On-Site
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs stored of open container of commercially processed ready to eat mushrooms.Operator moved food to proper storage Corrected On-Site
01C-02-4:Intermediate - Establishment not maintaining clam/mussel/oyster tags for 90 days. No tags date marked.

Inspection #: Visit ID: 8481593

08B-19-4:Basic - Food contaminated by unsanitized equipment or utensil. See stop sale. An employee stirred a pan of pasta with white clam sauce with tongs that were on the rim of a garbage can.
10-20-4:Basic - In-use tongs stored on garbage can rim between uses.
01B-12-4:High Priority - Food contaminated by employees/consumers and operator continued to serve food. See stop sale. Food contaminated by unsanitized equipment or utensil. See stop sale. An employee stirred a pan of pasta with white clam sauce with tongs that were on the rim of a garbage can.

Inspection #: Visit ID: 8386082

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting on shelf near the ware washing station. Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust reach in coolers on the line.
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked noodle not date marked in the walk in cooler. Operator placed date mark on the cooked noodles 08/21/23. Repeat Violation