COSMOS CAFE & PIZZERIA
Tamiami Trail North
Naples, Florida, 34102
Lake Park
Collier County County
Overall Food Safety Rating
★★☆☆☆ (2.2/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/24/2025
High Priority
1
Intermediate
2
Basic
3
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom. Observed no covered waste receptacle in their shared employee restroom. **Warning**
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed two employees handling food prep with bracelets/watches on. Operator had them removed them. **Corrected On-Site** **Warning**
- 33-11-4:Basic - Missing drain plug at dumpster. Observed a missing drain plug at their plaza dumpster. **Warning**
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed their sanitizer bucket at 450ppm quaternary. Operator corrected to 200ppm. **Corrected On-Site** **Warning**
- 16-36-4:Intermediate - No color/concentration comparison chart available for chemical test kit used to check sanitizer. Observed no test kit available for their chlorine dish machine. **Warning**
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all employee training expired at this time. **Warning**
Food safety inspection conducted on 3/24/2025 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).
Inspection on 10/30/2024
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee put on hat. **Corrected On-Site**
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink in reach in cooler on cooks line and at front counter. Operator discarded. **Corrected On-Site**
- 06-08-5:Basic - Time/temperature control for safety food thawed under water that was not running/dripping. Operator turned on water **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs stored of open container of commercially processed ready to eat mushrooms.Operator moved food to proper storage **Corrected On-Site**
- 01C-02-4:Intermediate - Establishment not maintaining clam/mussel/oyster tags for 90 days. No tags date marked.
Food safety inspection conducted on 10/30/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).