CHAMPION BILLIARDS
2624 Tamiami Trail
Florida, 34112
Collier County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/21/2025
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. There is a unsecured carbon dioxide tank behind the bar.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. There are cracked, broken and missing floor tiles throughout the kitchen.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters. **Repeat Violation**
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. There is shrimp thawing in a bowl of standing water on a prep table.
- 14-06-4:Basic - Wood food-contact surface not properly sealed. There is unsealed wood behind the make table cooler.
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. The employee training for Israel Hernandez Lopez is expited.
Food safety inspection conducted on 4/21/2025 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).
Inspection on 12/6/2024
High Priority
1
Intermediate
2
Basic
4
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. There used to be a mold like substance on the ice chute in the ice machine. **Repeat Violation**
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. There is a cutting board at the triple sink that is heavily stained and grooved with a hole through it.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. There is a buildup of ice inside the white chest freezer.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters.
- 08A-11-5:High Priority - Raw animal food stored over canned/bottled drinks. In the walk in cooler raw ground beef, raw beef and raw chicken are stored over cases of gator aide and beer. **Repeat Violation** **Admin Complaint**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. There is no chemical testing kit for quaternary sanitizer in the triple sinks.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. The paper towel dispenser at the hand washing sink is inoperable. **Repeat Violation**
Food safety inspection conducted on 12/6/2024 revealed 7 total violations (1 high priority, 2 intermediate, 4 basic).