CAROLES' HOUSE CAFE AND FRENCH BAKERY

5620 STRAND BLVD C2, NAPLES 34110

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection on 11/17/2023

High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed produce over ready to eat foods in reach in cooler. Operator moved for proper storage. Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed chemicals stored above food products and dishes. Operator moved for proper storage. Corrected On-Site
Food Inspector #8550550
2023-11-17
★★★☆☆ 3.0/5
Food safety inspection conducted on 11/17/2023 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).

Inspection on 11/1/2023

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required

Inspection Details:

  • 02B-01-5:Intermediate - - From initial inspection : Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed smoked salmon not marked with consumer advisory on menu. Warning - From follow-up inspection 2023-11-01: Observed smoked salmon still not marked on menu. Time extended 60 days from original inspection date. **Time Extended**
Food Inspector #8534414
2023-11-01
★★★★½ 5.0/5
Food safety inspection conducted on 11/1/2023 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 10/24/2023

High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed water leaking from faucet when hot water is turned on. Warning
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish machine testing at 0ppm. Operator set up manual sanitizer and ordered new chemical. **Corrective Action Taken** Warning
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed smoked salmon not marked with consumer advisory on menu. Warning
Food Inspector #8387000
2023-10-24
★★½☆☆ 3.0/5
Food safety inspection conducted on 10/24/2023 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).