BLUEBERRY'S

Based on 7 health inspections, BLUEBERRY'S in NAPLES has earned a 3.4/5 food safety rating. Recent inspections indicate some food safety concerns.

Tamiami Trail North

Naples, Florida, 34103

Sun Terrace

Collier County County

★★★☆☆ (3.4/5)

Based on 7 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10923895

51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Two unsecured CO2 tanks by back door and two unsecured by soda rack. This is a repeat violation from previous inspection dated 03-24-2025
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on cooks line. Operator removed. Corrected On-Site
21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. On cooks line. Operator removed Corrected On-Site
29-08-4:Basic - Plumbing system in disrepair. Hot water valve not working at hand sink by kitchen entrance. This is a repeat violation from previous inspection dated 03-24%2025 Repeat Violation
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On cooks line French toast batter (53 F - Cold Holding) containing milk and eggs, per operator for less than two hours, Operator double panned with ice to rapidly cool **Corrective Action Taken**
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Ilias Tsangouris 03-22-2018 and expired in 03-22-2023.
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle on cooks line shelf and at front counter

Inspection #: Visit ID: 8876141

29-09-4:Basic - At handwashing sink by kitchen entrance faucet handle in disrepair at plumbing fixture.
51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured near by kitchen exit door.
36-17-5:Basic - Floor tiles missing near dishmachine.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood soiled with grease.
25-05-4:Basic - Single-service coffee filters improperly stored at server station. Operator stored properly. Corrected On-Site
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled at server station. Operator labeled spray bottle. Corrected On-Site

Inspection #: Visit ID: 8875452

36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Kitchen floor has tiles missing in several areas. Warning - From follow-up inspection 2024-11-04: **Time Extended**
02B-04-5:Intermediate - - From initial inspection : Intermediate - Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Menu offers unpasteurized poached eggs with no reminder such as an asterisk to alert the consumer advisory applies. Warning - From follow-up inspection 2024-11-04: Menu has no secondary designation next to unpasteurized poached eggs this visit Admin Complaint

Inspection #: Visit ID: 8777441

36-17-5:Basic - Floor tiles missing and/or in disrepair. Kitchen floor has tiles missing in several areas. Warning
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No sign In mens and women's restrooms. Warning
08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. In Walk in cooler observed french toast batter, made with unpasteurized eggs being stored over honeydew melons. Operator rearranged products. Corrected On-Site Warning
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. In kitchen prep area, observed garbage can blocking Hand washing sink. Operator moved can. Corrected On-Site Warning
02B-04-5:Intermediate - Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Menu offers unpasteurized poached eggs with no reminder such as an asterisk to alert the consumer advisory applies. Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. In dishwasher area, observed unlabeled spray bottle. Warning

Inspection #: Visit ID: 8557836

14-11-5:Basic - Equipment in poor repair. Walk in freezer is missing fan shroud.
22-08-4:Basic - Interior of oven/microwave has accumulation of food debris. On front line
35B-03-4:Basic - Outer openings not protected with self-closing doors. Near restrooms, Door not self closing properly

Inspection #: Visit ID: 8375979

14-11-5:Basic - Equipment in poor repair. Freezer fan shroud is missing in walk in freezer
38-11-4:Basic - Fifty (50) foot-candles of light not provided at a food working surface or where safety is a factor. Front cooks line is very dimly lit
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have accumulated grease and debris
35B-03-4:Basic - Outer openings not protected with self-closing doors. Side entrance door is not self closing
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener has accumulated debris. Operator placed opener in dishwasher area for cleaning 5-12-23 **Corrective Action Taken** Repeat Violation

Inspection #: Visit ID: 8299512

36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. In dry storage room, floor tiles missing. Dishwasher area has tiles missing Warning - From follow-up inspection 2023-05-15: **Time Extended** - From follow-up inspection 2023-05-18: **Time Extended** - From follow-up inspection 2023-07-25: **Time Extended**