LA COSTA MEXICAN LATIN CUISINE
LA COSTA MEXICAN LATIN CUISINE maintains a 2.8/5 food safety rating based on 3 health department inspections in N LAUDERDALE. Recent inspections indicate some food safety concerns.
Last inspection: 6 months ago · 3 reports on file
7210 West McNab Road
Florida, 33068
Broward County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 3 health inspection reports
All Inspection Reports
10/10/2025· 6mo ago
Visit ID: 10881157
Met Inspection Standards2 high, 1 int, 1 basic
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. At kitchen prep table, employee cell phone on table where food is being prepared. Operator removed phone. Corrected On-Site
- 01B-28-5:High Priority - Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. At kitchen glass door reach in cooler, Housemade salsa, coconut rice, cooked ribs, at walk in cooler, Chicken stock, Burria sauce dated 9/27-10/1, exceeding 7 days from preparation . See stop sale.
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At cook line low boy freezer, Raw fish stored over vegetables in reach in freezer Raw sausage stored above plantains in freezer not all commercially packaged. Advised operator of proper storage. Operator stored correctly. Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test kit for chlorine sanitizer.
6/13/2025· 10mo ago
Visit ID: 10856680
Met Inspection Standards1 int, 2 basic
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Women's bathroom does not have a covered trash can. operator placed closed lid on trash Corrected On-Site
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In back storage area handle buried in bulk container of flour. Operator fixed Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. At handwashing station next to triple sink. Operator placed soap at hand wash sinks Corrected On-Site
5/5/2025· 11mo ago
Visit ID: 10819327
Met Inspection Standards3 int, 2 basic
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. All cold holding units. Operator placed in coolers Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. In kitchen ,service area, men's stall,women's restroom,bar
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In kitchen, service area,men's and women's restroom. At the bar
- 31B-03-4:Intermediate - No soap provided at handwash sink. In kitchen, service area,bar
- 41-17-4:Intermediate - Spray bottle containing toxic disinfectant substance not labeled.