DirtyFLRestaurant Inspection Data

MOUNT DORA GOLF ASSOC INC

Food safety records indicate MOUNT DORA GOLF ASSOC INC in MOUNT DORA has 4 inspections with a 2.7/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 4 reports on file

1100 S HIGHLAND

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 4 health inspection reports

All Inspection Reports

12/1/2025· 3mo ago

Visit ID: 13530441

Met Inspection Standards

2 basic

  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upright white reach in cooler and freezer gaskets in the kitchen. - From follow-up inspection 2025-12-01: **Time Extended**
  • 22-16-4:Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Upright white reach in cooler and freezer in the kitchen. - From follow-up inspection 2025-12-01: **Time Extended**

9/25/2025· 5mo ago

Visit ID: 10946797

Follow-up Inspection Required

2 high, 3 int, 2 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upright white reach in cooler and freezer gaskets in the kitchen.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Upright white reach in cooler and freezer in the kitchen.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 4-1-24 Operator renewed license before end of inspection.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Lysol and bleach cleaner stored in cupboard with coffee filters and to go cups.
  • 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator gave paper towels. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Operator provided soap. Corrected On-Site

12/10/2024· 1y 3mo ago

Visit ID: 8724117

Met Inspection Standards

1 high, 1 int

  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. - spray bottle of cleaner stored on prep table. Corrected On-Site Repeat Violation
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. - spray bottle of blue liquid stored on prep table.

10/31/2023· 2y 4mo ago

Visit ID: 8345510

Met Inspection Standards

1 high, 1 int, 4 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Cooking oil stored in dry storage area. Corrected On-Site
  • 51-18-6:Basic - No copy of latest inspection report available.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Gallon chlorine stored next to ketchup in back area next to mop sink. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. -Spray bottle of blue liquid stored under prep table Corrected On-Site