MCDONALDS RESTAURANTS OF FLORIDA INC
18900 US HWY 441
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 4/16/2025
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. - Blodgett ovens
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. - spray bottle of yellow liquid Corrected On-Site
Food safety inspection conducted on 4/16/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 9/19/2024
High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. -Back door
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. - under soda machine in dry storage Corrected On-Site
- 10-20-4:Basic - In-use tongs stored on equipment between uses.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.h - combi ovens
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. - hand sink at front counter blocked with mop bucket. Corrected On-Site
Food safety inspection conducted on 9/19/2024 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).
Inspection on 5/1/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 16-03-4:Basic - Accumulation of debris inside warewashing machine.
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - both ice chutes at drink machine in dining area.
Food safety inspection conducted on 5/1/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).