DirtyFLRestaurant Inspection Data

MARCO'S PIZZA

MARCO'S PIZZA has 3 health inspections on file for its MOUNT DORA location, with an overall rating of 2.8/5. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 3 reports on file

17315 US 441
Florida, 32757
Lake County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 3 health inspection reports

All Inspection Reports

11/18/2025· 3mo ago

Visit ID: 10933856

Met Inspection Standards

7 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents and ceiling tiles in back kitchen area.
  • 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom. In women's restroom
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table. Operator removed. Corrected On-Site
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. In water 72F.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guard in walk in cooler.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in white freezer next to mop sink.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by pizza make station. Wall by reach in cooler across from hand sink.

7/25/2024· 1y 7mo ago

Visit ID: 8753763

Met Inspection Standards

1 high, 1 int, 2 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Corrected On-Site
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. - employee drink on prep table. Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - can opener. - mixer head - white cutting board at sandwich station.

7/18/2023· 2y 7mo ago

Visit ID: 8366273

Met Inspection Standards

1 high, 2 int, 1 basic

  • 24-26-4:Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Pizza boxes at dry storage shelves. Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle of cleaner hanging on prep sink. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board at salad station
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 new hire Repeat Violation