LONGHORN STEAKHOUSE
West 49th Street
Hialeah, Florida, 33012
Miami-Dade County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 12/2/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 12/2/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/26/2024
High Priority
1
Intermediate
0
Basic
6
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. - ice machine
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -Server
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. **Corrected On-Site** **Repeat Violation**
- 36-22-4:Basic - Floor area(s) covered with standing water. - dish area.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. -pans stored on shelf in prep area**Corrected On-Site** **Corrected On-Site** **Repeat Violation**
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. - live Roach in hand sink next to line set prep table Killed and removed. **Corrected On-Site** **Warning**
Food safety inspection conducted on 11/26/2024 revealed 7 total violations (1 high priority, 0 intermediate, 6 basic).
Inspection on 7/2/2024
High Priority
1
Intermediate
2
Basic
11
Total
14
Disposition: Met Inspection Standards
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine.
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. - blue and green cutting board in prep area
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. - pans stored on shelf in prep area.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. -Oven in prep area.
- 51-18-6:Basic - No copy of latest inspection report available.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - speed rack - hood fliters
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. - pans stored on shelf in prep area.
- 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. **Corrected On-Site**
- 08B-12-5:Basic - Stored food not covered. -Corn on cob in walk-in cooler **Corrected On-Site**
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. - unwashed asparagus over Cooked corn on the cob **Corrected On-Site**
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. - 1 live-Operator killed and removed **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -dicer -white cutting board on cooks -low boys cooler
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. - Togo station **Corrected On-Site**
Food safety inspection conducted on 7/2/2024 revealed 14 total violations (1 high priority, 2 intermediate, 11 basic).