BENNY'S
20651 US 441
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 5/10/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. - gasket on Frigidaire freezer.
- 36-62-4:Basic - Light not functioning. - 1 hood light
Food safety inspection conducted on 5/10/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 12/13/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - hood filters - exterior of cooking equipment.
- 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues.
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. - unwashed strawberries stored over ready eat foods in glass door cold holding unit. Corrected On-Site Repeat Violation
- 27-02-4:Intermediate - Well water testing report/documentation is not available upon request.
Food safety inspection conducted on 12/13/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 4/19/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. - Lettuce stored over corn door in glass door cooler Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. - raw shell egg stoved over ready to eat foods Corrected On-Site
Food safety inspection conducted on 4/19/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 11/3/2023
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. - hand sink next to 3 compartment sink.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Hood filters
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. - Spray bottle of cleaner stored next to nacho machine. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -cast iron skillets for Funnel cakes. - mixer head
Food safety inspection conducted on 11/3/2023 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).