TROPICAL VIBES CARIBBEAN RESTAURANT LLC
6033 MIRAMAR PKWY
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 1/23/2025
- N/A:No Violations Were Observed
Inspection Date: 1/23/2025
- 14-01-5:Basic - Bowl with no handle used to dispense pikliz. Manager removed. Corrected On-Site
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Package of raw beef stored above bags of uncooked fries in small chest freezer located in storage room. Manager inverted. Corrected On-Site
Inspection Date: 11/13/2024
Inspection #: Visit ID: 8781977
- 14-01-5:Basic - Bowl or other container with no handle used to dispense flour. Manager removed during inspection. Corrected On-Site
- 02D-01-5:Basic - Working containers of flour removed from original container not identified by common name. Manager labeled. Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Steam Table- Cooked Turkey (127F - Hot Holding). Per Manager food item in unit less than 2 hours. Manager reheated. **Corrective Action Taken**
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Inspection Date: 2/15/2024
Inspection #: Visit ID: 8292460
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.