DirtyFLRestaurant Inspection Data

STARBUNNY

With 6 documented inspections, STARBUNNY in MIRAMAR has achieved a 3.1/5 food safety rating. Recent inspections indicate some food safety concerns.

12162 Miramar Parkway
Miramar, Florida, 33025
Broward County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 10/30/2025

Inspection #: Visit ID: 13471787

  • 08B-38-4:Basic - Food stored on floor. Observed food items stored on dry storage floor.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink in dishwashing area used to stored food containers. Operator relocate Corrected On-Site Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in dishwashing area.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed no date marked on cut honeydew stored in refrigerator. Per operator, fruit cut yesterday more than 24 hours.

Inspection Date: 7/24/2025

Inspection #: Visit ID: 10875746

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cellular phone stored on food preparation table next to food items. Operator removed and stored properly. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink at frontline used as dump sink, evidence by food residues inside.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Observed no date marked on cut cantaloupe stored in refrigerator. Per operator item cut on 07/20/2025. Operator correctly date marked. Corrected On-Site

Inspection Date: 11/18/2024

Inspection #: Visit ID: 8834305

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -Observed employee drinking water stored on in-use food preparation table. Operator removed and stored properly. Corrected On-Site
  • 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. In prep area, advise operator to place lid on cup. Corrected On-Site Repeat Violation
  • 25-05-4:Basic - Single-service articles improperly stored. -Observed cases with takeout containers stored on dry storage floor.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -Observed handwashing sink at front line used as dump sink, evidence by waste food particles found inside. Operator clean. -Observed various food equipment and containers stored inside hand wash sink in prep area. Corrected On-Site Repeat Violation
  • 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Repeat Violation

Inspection Date: 7/19/2024

Inspection #: Visit ID: 8722489

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of brown like substance buildup inside ice machine.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -Observed employee open cup with drinks stored on in-use food preparation table. Operator removed. Corrected On-Site
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. -Observed an unwashed bag with oranges stored over homemade container with drinks in glass door cooler.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. -Observed a wet wiping cloth at prep table not stored in sanitizer solution between uses.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -Observed handwash sink in prep area blocked with garbage container.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -Observed various food containers stored inside hand wash sink in prep area. -Observed hand wash sink at front line used as dump sink.
  • 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.

Inspection Date: 1/11/2024

Inspection #: Visit ID: 8533396

  • 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling at front line not smooth and easily cleaned. Warning - From follow-up inspection 2024-01-11: Admin Complaint
  • 24-27-4:Basic - - From initial inspection : Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. -Observed clean food containers stored next to hand wash sink exposed to splash. Warning - From follow-up inspection 2024-01-11: At the time of callback inspection, clean food containers stored next to hand wash sink exposed to splash. Admin Complaint
  • 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2024-01-11: Not complied Admin Complaint
  • 40-06-5:Basic - - From initial inspection : Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Observed employee purse and hat stored on shelves in dry storage next to food items. Warning - From follow-up inspection 2024-01-11: At the time of inspection, Observed employee purse and hat stored on shelves in dry storage next to food items Admin Complaint
  • 08B-38-4:Basic - - From initial inspection : Basic - Food stored on floor. -Observed various food items stored in dry storage area. Warning - From follow-up inspection 2024-01-11: At the time of callback inspection, Observed various food items stored in dry storage area. Admin Complaint
  • 10-08-5:Basic - - From initial inspection : Basic - Ice scoop handle in contact with ice. -Observed ice scoop with handle stored in ice bin. Warning - From follow-up inspection 2024-01-11: At the time of callback inspection, Observed ice scoop with handle stored in ice bin. Admin Complaint
  • 31A-11-4:Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. -Observed handwash sink at front line used to wash food containers. Warning - From follow-up inspection 2024-01-11: At the time of callback inspection, Observed handwash sink at front line used to wash food containers. Admin Complaint
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-01-11: At the time of callback inspection, no proof of employees training available. Admin Complaint

Inspection Date: 10/23/2023

Inspection #: Visit ID: 8344754

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling at front line not smooth and easily cleaned. Warning
  • 24-27-4:Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. -Observed clean food containers stored next to hand wash sink exposed to splash. Warning
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Observed employee purse and hat stored on shelves in dry storage next to food items. Warning
  • 08B-38-4:Basic - Food stored on floor. -Observed various food items stored in dry storage area. Warning
  • 10-08-5:Basic - Ice scoop handle in contact with ice. -Observed ice scoop with handle stored in ice bin. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -Observed handwash sink at front line used to wash food containers. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning