PHILLY STEAK SUB SHOP
6025 MIRAMAR PKWY
Overall Food Safety Rating
★½☆☆☆ (1.7/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 12/10/2024
High Priority
2
Intermediate
0
Basic
1
Total
3
Inspection Details:
- 08B-38-4:Basic - Observed: Bucket of mayonnaise stored on floor in kitchen front of Walk in Cooler. Manager elevated **Corrected On-Site** **Repeat Violation** Priority: Basic
- 50-17-3:High Priority - Observed: Operating with an expired Division of Hotels and Restaurants license. 12-01-24 Priority: High Priority
- 08A-04-5:High Priority - Observed: Raw animal food stored over or with unwashed produce. Container of raw beef patties stored above container of uncooked broccoli in walk in cooler. Manager inverted. **Corrected On-Site** Priority: High Priority
Food safety inspection conducted on 12/10/2024 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).
Inspection on 7/22/2024
High Priority
2
Intermediate
0
Basic
2
Total
4
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Manager cleaned and sanitized machine during inspection. **Corrected On-Site**
- 08B-38-4:Basic - Case of water stored on floor front counter. Manager elevated. **Corrected On-Site**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Energy Drink Reach in- ; Potato salad (48-50F - Cold Holding). Per Manager food items in unit overnight. Items not prepared or portioned today. See Stop Sale
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Energy Drink Reach in- ; Potato salad (48-50F - Cold Holding). Per Manager food items in unit overnight. Items not prepared or portioned today. See Stop Sale.
Food safety inspection conducted on 7/22/2024 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).