LA TIA RESTAURANT
7100 PEMBROKE ROAD, SUITE A, MIRAMAR 33023
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 2/10/2025
Inspection #: Visit ID: 10697106
- 08B-38-4:Basic - Cases of oils stored in kitchen next to exit door. Manager elevated. Corrected On-Site
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Bags of raw beef stored above bags of shredded cheese in storage room reach in freezer. Manager inverted. Corrected On-Site
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Container of raw chicken stored above container of raw beef in reach in cooler next to prep table in kitchen. Manager inverted. Corrected On-Site
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. 1) 7 rodent droppings on top of water heater in storage room away from the kitchen. 2) 8 rodent droppings under water heater in storage room away from the kitchen. Manager cleaned and sanitized area during inspection. Observed single door freezer and a refrigerator next to water heater closet. Admin Complaint
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine chemical test kit.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Manager replaced during inspection. Corrected On-Site
Inspection Date: 10/15/2024
Inspection #: Visit ID: 8994247
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Women's bathroom.
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Water 75F. Hands washing sink at entrance door water turned off. 2 hands washing sinks in kitchen.