KENTUCKY FRIED CHICKEN
6090 MIRAMAR PKWY
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 12/19/2024
High Priority
1
Intermediate
0
Basic
3
Total
4
Inspection Details:
- 36-34-5:Basic - Ceiling vents soiled with accumulated grease, dust, or mold-like substance.
- 40-06-5:Basic - Employee personal phone stored on prep table in kitchen. Employee removed. **Corrected On-Site**
- 29-11-4:Basic - Water leaking from faucet handle in three compartments sink.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken Walk in Cooler- ; Raw Chicken boneless for tenders (51F- Cold Holding); Raw Chicken boneless for nuggets (50F - Cold Holding). Per Manager food items in unit less than 4 hours. Items not prepared or portioned today. Manager add ice to quick chill. **Corrective Action Taken**
Food safety inspection conducted on 12/19/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 7/23/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. 1 ceiling tile above Lowboy reach in front counter.
- 14-69-4:Basic - Ice buildup in Traulsen reach-in freezer. Manager cleaned during inspection. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt. Front counter handwashing sink soiled. Manager cleaned during inspection. **Corrected On-Site**
Food safety inspection conducted on 7/23/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).