JIMMY JOHN'S RESTAURANT
14653 Miramar Parkway
Miramar, Florida, 33027
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 10/28/2024
- 36-62-4:Basic - - From initial inspection : Basic - Light not functioning. Light is not provided at dishwasher area-Above triple sink and hand wash sink Warning - From follow-up inspection 2024-10-28: Observed same **Time Extended**
Inspection Date: 10/21/2024
- 36-62-4:Basic - Light not functioning. Light is not provided at dishwasher area-Above triple sink and hand wash sink Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Next to triple sink, not hot or cold water provided. Warning
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Not available on site Warning
Inspection Date: 10/24/2023
Inspection #: Visit ID: 8483341
- N/A:No Violations Were Observed
Inspection Date: 8/25/2023
Inspection #: Visit ID: 8482165
- 08B-38-4:Basic - - From initial inspection : Basic - Food stored on floor. Two gallons of pickles on floor, in walk in cooler. Warning - From follow-up inspection 2023-08-25: Observed no food stored on floor **Time Extended**
- 29-08-4:Basic - - From initial inspection : Basic - Plumbing system in disrepair. Hand wash sink, next to triple sink, cold water faucet is not providing water. Warning - From follow-up inspection 2023-08-25: Observed same **Time Extended**
- 31A-09-4:Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Cold water faucet is completely shut off. Next to triple sink. Warning - From follow-up inspection 2023-08-25: Observed same, there is a second hand wash sink by front counter, available for employees to use. **Time Extended**
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2023-08-25: Observed same **Time Extended**
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation Warning - From follow-up inspection 2023-08-25: Observed same **Time Extended**
- 31B-06-4:Intermediate - - From initial inspection : Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Next to triple sink, broken dispenser. Warning - From follow-up inspection 2023-08-25: Observed same **Time Extended**
Inspection Date: 8/24/2023
Inspection #: Visit ID: 8382789
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Rear kitchen Warning
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee in front counter, making sandwiches Warning
- 08B-38-4:Basic - Food stored on floor. Two gallons of pickles on floor, in walk in cooler. Warning
- 29-08-4:Basic - Plumbing system in disrepair. Hand wash sink, next to triple sink, cold water faucet is not providing water. Warning
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Self customer soda display, cup lids not inverted. Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop on front counter corner floor next to slicer machine prep table Warning
- 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee began to pack customer sandwich, after manager instructed, employee washed hands, put in new pair of gloves. Corrected On-Site Warning
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - 3 flying insects flying around triple sink -8 flying insects landing on wall, above triple sink and hand wash sink next to storage rack of bread loafs. Advised operator to move bread loafs from rack. -3 flying insects flying around water drain, under triple sink. -one flying insect, flying around slicer machine, in front counter. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Not prep or portioned today. sliced turkey (51F - Cold Holding), observed food stored above rim line, employee removed food out of temperature and stored on lower cooler. **Corrective Action Taken** Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Cold water faucet is completely shut off. Next to triple sink. Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation Warning
- 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Next to triple sink, broken dispenser. Warning