CHEF TALLY WORLD FAMOUS JERK CHICKEN

Based on 8 health inspections, CHEF TALLY WORLD FAMOUS JERK CHICKEN in MIRAMAR has earned a 4.0/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 8 reports on file

6748 Dogwood Drive
Miramar, Florida, 33023
Broward County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 8 health inspection reports

All Inspection Reports

10/29/2025· 4mo ago

Visit ID: 10890707

Met Inspection Standards

1 basic

  • 08B-38-4:Basic - Buckets of meats stored on floor in walk in cooler.

8/18/2025· 6mo ago

Visit ID: 13495107

Met Inspection Standards

1 int, 2 basic

  • 08B-38-4:Basic - Buckets of meats stored on floor in walk in cooler.
  • 29-08-4:Basic - Faucet handle in disrepair.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

1/29/2025· 1y 1mo ago

Visit ID: 10764155

Met Inspection Standards
  • N/A:No Violations Were Observed

1/23/2025· 1y 1mo ago

Visit ID: 8885422

Follow-up Inspection Required

1 high

  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. 12-01-2024 Expired.

9/10/2024· 1y 6mo ago

Visit ID: 8706560

Met Inspection Standards

1 int

  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Manager replaced during inspection.

5/2/2024· 1y 10mo ago

Visit ID: 8666240

Met Inspection Standards

1 high, 1 basic

  • 08B-38-4:Basic - Buckets of raw meat stored on floor in walk in cooler. Repeat Violation
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Next to exit door. Manager replaced during inspection. Corrected On-Site Repeat Violation Admin Complaint

4/10/2024· 1y 11mo ago

Visit ID: 8477166

Met Inspection Standards

1 high, 1 basic

  • 08B-38-4:Basic - Buckets of raw meat stored on floor in walk in cooler. Repeat Violation
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Faucet by exit door.

8/18/2023· 2y 6mo ago

Visit ID: 8329020

Met Inspection Standards

1 high, 1 basic

  • 08B-38-4:Basic - Containers of raw porks and raw chicken stored on floor in walk in cooler. Repeat Violation
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Prep Table- ; Cooked onions (86F - Hot Holding) Per Manager food item in unit less than 2 hours. Manager reheated. **Corrective Action Taken**