CHECKERS DRIVE IN REST #755

Name: CHECKERS DRIVE IN REST #755
Address: 9901 MIRAMAR PKWY, MIRAMAR, FL, 33025-2307, US
Rating: 3.1

9901 MIRAMAR PKWY, MIRAMAR 33025-2307

★★★☆☆ (3.1/5)

Based on 5 health inspection reports

All Inspection Reports

22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. -Observed accumulation of old food residue inside Panasonic microwave. Repeat Violation
35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -Observed 2 live flying insects next to ice cream machine.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed cheesecake cold held at 50F in walk in cooler. Per operator, item transfer to walk in cooler 30 minutes prior to the inspection. Operator placed cheesecake in walk in freezer for quick chill. **Corrective Action Taken** Repeat Violation
05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of brown like substance buildup inside ice machine. Warning
14-11-5:Basic - Equipment in poor repair. -Observed heavy ice buildup inside walk in cooler. Ambient temperature at 60F. Warning
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. -Observed accumulation of old food residue buildup inside microwave. Warning
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed hotdogs (51F - Cold Holding); cheesecake (55F - Cold Holding); ice cream mixture (59F - Cold Holding); cheese sauce (60F - Cold Holding). Per operator all items placed in unit from yesterday. Item did not removed from unit since Warning
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed hotdogs (51F - Cold Holding); cheesecake (55F - Cold Holding); ice cream mixture (59F - Cold Holding); cheese sauce (60F - Cold Holding). Per operator all items placed in unit from yesterday. Item did not removed from unit since. See stop sale. Warning

Inspection #: Visit ID: 8500375

50-09-4:Basic - Current Hotel and Restaurant license not displayed.
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. -Observed accumulation of food debris inside Panasonic microwave.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Observed accumulation of black mold like substance buildup inside mop sink.
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -Observed additional vacuum breaker needed at mop sink where splitter added.

Inspection #: Visit ID: 8376029

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Storage rack- clean utensils and equipment 3 plastic food containers stacked wet, manager removed to be clean and sanitize. Corrected On-Site