PEDRO'S CANTINA AND GRILL LLC

Name: PEDRO'S CANTINA AND GRILL LLC
Address: 12889 EMERALD COAST PKWY #114-115B, MIRAMAR BEACH, FL, 32550, US
Rating: 3.7

12889 EMERALD COAST PKWY #114-115B

★★★½☆ (3.7/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10712977

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable at make bar on front line in front of steam well.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink near 3 compartment sink and near microwave. Repeat Violation
31B-03-4:Intermediate - No soap provided at handwash sink near 3 compartment sink.

Inspection #: Visit ID: 8725690

10-20-4:Basic - In-use tongs stored on equipment door handle between uses.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Multiple cutting soiled/stained.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen behind grey upright cooler.

Inspection #: Visit ID: 8540877

14-01-5:Basic - Bowl or other container with no handle used to dispense food. Plate stored in rice and used as a scoop. Repeat Violation
21-05-5:Basic - Cloth used as a food-contact surface under drink dispenser at bar area. Repeat Violation
08B-38-4:Basic - Food stored on floor. Oil jugs stored on floor on cook line.
25-05-4:Basic - Single-service articles improperly stored. Napkins stored on floor in dry storage area.
21-10-4:Basic - Soiled dry wiping cloth in use on cook line at make table.
29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Ice machine in dry storage area has a leak. Pans are catching water.
21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Cloths stored at bar area on cutting board.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at both sinks in kitchen. Repeat Violation

Inspection #: Visit ID: 8387917

10-20-4:Basic - In-use tongs stored on equipment door handle between uses. 3 tongs stored on oven handle.
10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Pitcher handle stored in rice. Repeat Violation
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Chicken and beef stored in upright freezer not labeled. Repeat Violation
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Sink at bar being used as a dump sink and storage. A straw and 2 glasses stored in sink. Repeat Violation