BAYTOWNE WHARF CONFERENCE CENTER
9300 Emerald Coast Parkway West
Florida, 32550
Walton County County
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/29/2025
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
- 36-36-4:Basic - Ceiling tiles missing over large dish machine. Repeat Violation
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/. Janos Csonka 1-29-20. Class has been scheduled. **Corrective Action Taken**
Food safety inspection conducted on 4/29/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 3/12/2025
High Priority
0
Intermediate
2
Basic
5
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
- 36-36-4:Basic - Ceiling tile missing. 4 ceiling tiles missing in hallway and over ice machine in hallway, ceiling tile missing over dish machine. Repeat Violation
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
- 06-06-5:Basic - Frozen time/temperature control for safety food being slacked at room temperature is no longer frozen solid. Thawing- ham roast 53F (12:30-1:15). Ham thawed in 3 compartment sink in standing water. Employee placed ham in reach in cooler to reduce temperatures.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees in hallway at sink near banquet rooms.
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/. Erica Thornton 8-13-18 and Francisca Oser certificates expired.
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 3/12/2025 revealed 7 total violations (0 high priority, 2 intermediate, 5 basic).
Inspection on 2/22/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 36-36-4:Basic - Ceiling tile missing. Two missing ceiling tiles over dishes in ware washing area.
- 08B-38-4:Basic - Food stored on floor. Case of chicken wings stored on floor in walk in freezer between wall by door and shelf.
Food safety inspection conducted on 2/22/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 11/29/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
Food safety inspection conducted on 11/29/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).