AEGEAN RESTAURANT II INC
11225 Emerald Coast Parkway West
Florida, 32550
Walton County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/31/2025
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-24-5:Basic - Hole in or other damage to wall at base boards in storage area.
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Multiple light shields are missing over warehouses wash area and in store age location. **Repeat Violation**
- 08B-12-5:Basic - Stored food not covered. Egg rolls stored in upright freezer not covered. Employee covered egg rolls with parchment paper. **Corrected On-Site** **Repeat Violation**
- 21-09-4:Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean and stored between prep sink and hand wash sink. **Repeat Violation**
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Certified Manager Christopher arrived at establishment during inspection. **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 1/31/2025 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 8/21/2024
High Priority
0
Intermediate
0
Basic
9
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation**
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
- 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Scoop stored on top of ice machine on right side.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs stored on oven handle.
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
- 08B-12-5:Basic - Stored food not covered. Egg rolls stored on a food tray in upright freezer uncovered. **Repeat Violation**
- 14-17-4:Basic - Walk-in cooler door has rust on the interior that has pitted the surface.
- 21-09-4:Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Wet soiled cloth in use at cutting board on cook line. **Repeat Violation**
Food safety inspection conducted on 8/21/2024 revealed 9 total violations (0 high priority, 0 intermediate, 9 basic).