SUBWAY RESTAURANT 22526
2665 Avalon Boulevard
Florida, 32583
Santa Rosa County County
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 10 health inspection reports
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All Inspection Reports
Inspection on 10/22/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/22/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 9/5/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment has added handwash sink on front makeline that is not on original plans. Warning - From follow-up inspection 2024-08-26: Time extended , callback not due at time of inspection. **Time Extended** - From follow-up inspection 2024-09-05: Time extended to original 60 day timeframe. **Time Extended**
Food safety inspection conducted on 9/5/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 8/26/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 31A-04-4:Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Handwash sink in back prep area has been removed. Warning - From follow-up inspection 2024-08-26: Upon callback inspection, sink has been ordered and is expected for delivery in next two days. **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment has added handwash sink on front makeline that is not on original plans. Warning - From follow-up inspection 2024-08-26: Time extended , callback not due at time of inspection. **Time Extended**
Food safety inspection conducted on 8/26/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 8/19/2024
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-24-5:Basic - Hole in or other damage to wall. Wall in disrepair behind drink machine.
- 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Handwash sink in back prep area has been removed. Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment has added handwash sink on front makeline that is not on original plans. Warning
Food safety inspection conducted on 8/19/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 10/31/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/31/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/10/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/10/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 9/21/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee item inside upright reach cooler in back kitchen.
Food safety inspection conducted on 9/21/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 8/29/2023
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed total of 12 live roaches in the following areas. Observed 9 live roaches in cabinet under handwash sink on front make line area. Observed three live roaches on sticky trap behind reach in cooler in back prep area. Warning - From follow-up inspection 2023-08-29: Upon callback inspection, 2 live roaches observed in sandwich make line. **Time Extended**
Food safety inspection conducted on 8/29/2023 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 8/29/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/29/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/25/2023
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. Observed 10 dead roaches on sticky traps in various areas of kitchen.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed pans wet nesting on shelf in back prep area.
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed total of 12 live roaches in the following areas. Observed 9 live roaches in cabinet under handwash sink on front make line area. Observed three live roaches on sticky trap behind reach in cooler in back prep area. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink in back kitchen area. Operator added paper towels during inspection. Corrected On-Site Repeat Violation
Food safety inspection conducted on 8/25/2023 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).