KESHA KRAZY KREATIONS
Based on 3 health inspections, KESHA KRAZY KREATIONS in MIDWAY has earned a 3.0/5 food safety rating. Recent inspections indicate some food safety concerns.
31300 Blue Star Highway
Florida, 32343
Gadsden County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 9/17/2025
Inspection #: Visit ID: 10897995
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust as well as around counter under slushy machines.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Sliced cheese temped 75f.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced cheese temped 75f. Per operator in fridge turned off overnight. Cheese discarded. See stop sale. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris in slushy machine. Remnants not cleaned out.
- 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only.
Inspection Date: 8/1/2024
Inspection #: Visit ID: 8707684
- 08B-38-4:Basic - Food stored on floor. Observed soda on floor. Repeat Violation
- 50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Operator placed decal on front of mobile food dispensing vehicle during time of inspection. Corrected On-Site Repeat Violation
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Inspection Date: 9/29/2023
Inspection #: Visit ID: 8330073
- 08B-38-4:Basic - Food stored on floor. Cooking oil.
- 50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
- 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed steam shrimp thawing at room temperature.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor.