BELLY BUSTING KITCHEN

BELLY BUSTING KITCHEN has 7 health inspections on file for its MIDWAY location, with an overall rating of 4.5/5. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 7 reports on file

1428 MLK BLVD, MIDWAY 32343

Overall Food Safety Rating

★★★★½ (4.5/5)

Based on 7 health inspection reports

All Inspection Reports

1/24/2026· 1mo ago

Visit ID: 10915969

Met Inspection Standards

N/A:No Violations Were Observed

4/3/2025· 11mo ago

Visit ID: 8686450

Follow-up Inspection Required

1 int

53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-04-03: Upon callback, no food handler training available. Admin Complaint

4/3/2025· 11mo ago

Visit ID: 8714481

Met Inspection Standards

1 int

53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This violation is being addressed on previous inspection 06/03/24. Repeat Violation

6/3/2024· 1y 9mo ago

Visit ID: 8082924

Met Inspection Standards

1 int, 2 basic

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Observed wall located at the end of the food covered with exposed wood.
53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. David Parker. Warning

6/3/2024· 1y 9mo ago

Visit ID: 8685985

Follow-up Inspection Required

1 int

53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

10/2/2023· 2y 5mo ago

Visit ID: 8336292

Met Inspection Standards

1 int

53A-01-7:Intermediate - OBSERVED: MANAGER OR PERSON IN CHARGE LACKING PROOF OF FOOD MANAGER CERTIFICATION. NO PROOF OF MANAGER CERTIFICATION. VIOLATION BEING ADDRESSED IN A PRVIOUS INSPECTION 02-22-23.

10/2/2023· 2y 5mo ago

Visit ID: 8514513

Follow-up Inspection Required

1 int

53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. David Parker. Warning - From follow-up inspection 2023-10-02: Observed manager without proof of manager certificate. Admin Complaint