BELLY BUSTING KITCHEN
1428 MLK BLVD, MIDWAY 32343
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 6 health inspection reports
All Inspection Reports
Inspection on 4/3/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This violation is being addressed on previous inspection 06/03/24. Repeat Violation
Food safety inspection conducted on 4/3/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 4/3/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-04-03: Upon callback, no food handler training available. Admin Complaint
Food safety inspection conducted on 4/3/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 6/3/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Food safety inspection conducted on 6/3/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 6/3/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Observed wall located at the end of the food covered with exposed wood.
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. David Parker. Warning
Food safety inspection conducted on 6/3/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 10/2/2023
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. David Parker. Warning - From follow-up inspection 2023-10-02: Observed manager without proof of manager certificate. Admin Complaint
Food safety inspection conducted on 10/2/2023 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 10/2/2023
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 53A-01-7:Intermediate - OBSERVED: MANAGER OR PERSON IN CHARGE LACKING PROOF OF FOOD MANAGER CERTIFICATION. NO PROOF OF MANAGER CERTIFICATION. VIOLATION BEING ADDRESSED IN A PRVIOUS INSPECTION 02-22-23.
Food safety inspection conducted on 10/2/2023 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).