YAMA
4780 Northwest 39th Avenue
Florida, 32608
Alachua County County
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 4/24/2025
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-05-4:Basic - Cardboard used to line food-contact shelves. Cardboard used to line shelving in walk-in cooler. Operator removed cardboard. Corrected On-Site
- 36-73-4:Basic - Floor/ceiling/wall/vents soiled/has accumulation of debris. Multiple ceiling tiles in kitchen with black staining.
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishmachine tested at 0ppm chlorine. Operator adjusted machine and retested at 50ppm chlorine. Corrected On-Site
Food safety inspection conducted on 4/24/2025 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 9/25/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with/over ready-to-eat food. In kitchen reach in cooler, unwashed mushrooms stored above ready-to-eat sauces. Operator moved mushrooms to proper storage. Corrected On-Site
Food safety inspection conducted on 9/25/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 3/26/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Flooring in kitchen and dish room has debris, under equipment and corners. Wall behind grill is soiled.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelving below grill has food debris. Operator began cleaning during inspection. **Corrective Action Taken**
Food safety inspection conducted on 3/26/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 12/1/2023
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Cut avocado with sticker still attached on counter at sushi area. Operator voluntarily discarded avocado. **Corrective Action Taken**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored outside back exit not inverted. Operator stored mop properly. Corrected On-Site
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. On main appetizer menu, tuna tataki missing disclosure. Operator marked all menus with an asterisks on the tuna tataki during inspection. Consumer advisory reminder already indicated on the menu. Corrected On-Site
Food safety inspection conducted on 12/1/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).